HOW TO READ A CUP
Decaf
Marked if shot is D (Decaf) or HC (Half-Caf). Blank = standard.
Shots
Number of espresso shots. Hot: 1/2/2. Iced: 1/2/3. Blank = standard.
Syrup
Syrup abbreviation + pump count. e.g. V3 = 3 pumps Vanilla. For refreshers: shows inclusions (STR / DRG / PND).
Milk
Milk sub. Blank = 2% default. W Whole · NF Nonfat · OAT · ALM · SOY · COC Coconut.
Custom
Mods: LI Light Ice · NW No Whip · XW Extra Whip · EF Extra Foam · CIN Cinnamon · etc.
Drink
The drink code. e.g. VL = Vanilla Latte · SAR = Strawberry Açaí Refresher · CRF = Caramel Frap.
TTall · 12 oz hot / 12 oz iced
GGrande · 16 oz
VVenti · 20 oz hot / 24 oz iced
HHot — conical paper cup + sleeve
IIced — straight clear tumbler
HOT standardShots 1/2/2 · Pumps 3/4/5
ICED standardShots 1/2/3 · Pumps 3/4/6
+1 shot drinksAmericano & Shaken → 2/3/4
Flat White2/3/3 ristretto — NOT 2/3/4
Caramel Mac−1 pump from standard, every size
Shaken pumpsHalf-dose: 1/2/3
Frap all pumpsRoast = Syrup = Base → 2/3/4
Refresher0 shots · 0 pumps · shake 10x
KEY EXCEPTIONS & BUILD RULES
🍓 REFRESHERS — BASE / LIQUID / INCLUSIONS
Build orderBase → Liquid → Inclusions → Ice → Shake 10x
Water drinksSAR · MDR · PPF
Lemonade drinksSARL · MDRL · PPFL (lemonade replaces water)
Coconut milkPink Drink (PD) · Dragon Drink (DD)
☕ FRAPPUCCINOS
Coffee Frap buildRoast → Milk → Blender → Syrup → Ice → Base → Blend → Cup → Whip
Crème Frap buildMilk → Blender → Powder/Sauce → Ice → Crème Base → Blend → Whip
All pump countsT:2 · G:3 · V:4 — Roast, Syrup AND Base all match
Layered frapsWhip + toppings on BOTTOM and on TOP
📐 REFRESHER SHAKER FILL LINES
① Pour base to green line
② Add liquid to yellow line
③ Add inclusions
④ Fill ice to blue line
⑤ SHAKE 10×, pour into cup